Browsing Category

Food

Methods of preserving food have been present since ancient times. From fermentation to salt, our ancestors used everything available to them to preserve the flavor and longevity of their food. However, as time went on, the desire to preserve the color, flavor, and “shelf life” of food intensified.…
Read More...
Food is not only a necessary part of life but one that plays a very important role in many different cultures, religions, and homes. It can bring people together, whether bonding over creating a new dish or passing down recipes from one to another. Food can be an indulgence for some, a reward for…
Read More...